Mont du Toit Kelder lies at the foot of the Hawequa mountain, Wellington, Western Cape, bordering Paarl, the centre of wine production in South Africa, and some 65 kilometres north-north-east of Cape Town.
Some 26 hectares of vines grow on north and northwest facing slopes in weathered granite, and sandy loam in the lower areas. Only red varieties have been and will be planted - Cabernet Sauvignon, Merlot, Cabernet Franc, Shiraz, Alicante Bouschet, Mourvedre, Tempranillo and Petit Verdot.
Wine production at Mont du Toit is based on a traditional 'low-tech' approach. The entire Mont du Toit philosophy relies on the growing of the right grapes, keeping yields down, doing green harvesting (pruning away excessive grapes) at veriason and meticulously selecting only ripe fruit by hand during harvest.
Picnic facilities are available - Picnics need to be booked please.
Opening Times
Mon- Fri: 08h30 - 16h30
Please make appointments for tasting with Kathleen Vaughn
Mont du Toit Kelder
Blouvlei weg
P.O.Box 704
Wellington
7654
Tel: 021 - 873 7745
Fax: 021 - 864 2737
Email:
This e-mail address is being protected from spambots. You need JavaScript enabled to view it
