Cellar master Liza Goodwin coaxes award winning wines from hand tended vineyards. These noble varieties include Sauvignon Blanc, Chardonnay, Pinotage, Shiraz, Merlot and Pinot Noir.
The Meerendal heritage dates back to 1702 with some of the oldest Pinotage vineyards in South Africa. Today the vineyards yield a wide range of speciality and award winning wines prized for their Meerendal quality and flavour.
Visit the Meerendal Wine Estate and experience the flavour of a 300-year-old farm. Awaken your senses. Drink up the hue and viscosity. Know what it takes to make a noble wine and then savour the experience over lunch.
Restaurant
The Manor House Restaurant is where our chefs turns Meerendal's fresh produce into moments of magic, filled with natural flavour and the wonder of outstanding preparation, inspired presentation and a love of cooking. The Manor House Restaurant at Meerendal Menu available here.
Don't miss the Deli situated by our cellar door. We specialise in a variety of homemade delicacies including jams made from the grapes grown on the farm, rusks, home made biscuits.
