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Durbanville wine farms

Wine farms by region

Established in 1698, Altydgedacht Estate is a family farm where long standing traditions and modern methods blend to create wines of quality and character. Altydgedacht is one of the historic farms established on the fertile slopes of the Tygerberg and has been in the Parker family since 1852.
The 300 year old farm Bloemendal, set in the heart of the fertile Durbanville region, originally supplied fresh produce to the Dutch East India Company ships on their way to the Spice Islands. In more recent times the area has become renowned for its grapes of exceptional quality and concentration.
The D’Aria winery is a study in simple sophistication. The clean lines and geometric shapes of squares and arches on the exterior echo the historic Cape Dutch architectural vernacular.
De Grendel means “the latch” in Dutch – this farm was historically the gateway on the route to the inland settlements of Durbanville and Stellenbosch which had to be opened to traverse the Tygerberg.
Making wine runs in the family at Diemersdal. Six generations of winemakers with one passion have made fine wines at the Estate since the 1800’s.
Havana Hills holds numerous awards and is the only farm to have achieved Five Double Gold Metal Awards for a Shiraz in the history of South Africa.
Hillcrest Estate is a boutique winery nestled in the Tygerberg Hills. Home to great wine, good food and delicious olives.
The legend of Meerendal's wine and bread began in 1702. More than 300 years later the mystery lives on through families and friends, who visit its grounds and join in the spirit of superb dining.
Nitida wines are named after the protea nitida which grow unexpectedly amongst our naturally occurring, though now endangered, West Coast Renosterveld flora.