Shake it up first and then stir in a twist of lemon zest for that je ne sais quoi.
Amarula Martini
Ingredients
30 ml Amarula
15 ml Gordon’s London Dry Gin
1.5 ml bitters
Lemon zest
Ice cubes
Method:
Add the Amarula, gin and bitters to a cocktail shaker, blender or sealed container and insert a few ice cubes. Mix well, pour into a martini glass and garnish with a twist of lemon zest. To cool the glass ahead of time, fill with ice cubes and remove before pouring in the cocktail mixture.
Serves one.
To watch the experts prepare this delicious cocktail, please follow the link below:
http://www.youtube.com/user/AmarulaTV#p/u/7/FRKkq_6eQl0a
Experiment and find your own favourite ways to enjoy Amarula. Have it neat, over ice, in a cocktail, in coffee or incorporate it into your favourite food dishes!
